Heading 1604:  Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

HS CODES SECTION
Section Codes
Section Description
Section-16
PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES
HS CODE CHAPTER
Chapter Codes
Chapter Description
Chapter-16
Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
HS CODES HEADING
Hs Codes Heading
Heading Description
1604
 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
HS CODES PRODUCTS
Hs Codes Heading
Products Description