Heading 1604:  Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

HS CODES SECTION

Section Codes
Section Description

Section-16

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR, TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

HS CODE CHAPTER

Chapter Codes
Chapter Description

Chapter-16

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

HS CODES HEADING

Hs Codes Heading
Heading Description

1604

 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

HS CODES PRODUCTS

Hs Codes Heading
Products Description