Heading 0709: Other vegetables

HS CODES SECTION

Section Codes

Section Description

Section-07

VEGETABLE PRODUCTS

HS CODE CHAPTER

Chapter Codes

Chapter Description

Chapter-07

Edible vegetables and certain roots and tubers

HS CODES HEADING

Hs Codes Heading

Heading Description

0709

Other vegetables

HS CODES PRODUCTS

Hs Codes Heading

Products Description

Asparagus, fresh or chilled

Aubergines(egg-plants), fresh or chilled

Celery other than celeriac, fresh or chilled

Mushrooms of the genus Agaricus, fresh or chilled

Sungmo, fresh or chilled

Shiitake, fresh or chilled

Winter mushroom, fresh or chilled

Paddy Straw mushroom, fresh or chilled

Tricholoma mongolicum Imai, fresh or chilled

Truffle, fresh or chilled

Other mushroom, fresh or chilled

Fruits of the genus Capsicum or of the genus Pimenta, fresh or chilled

Spinach, New Zealand Spinach and orache Spinach(garden Spinach), fresh or chilled

Globe artichokes, fresh or chilled

Olives, fresh or chilled

Pumpkins, squash and gourds(Cucurbita spp.), fresh or chilled

Acidosasa chinensis shoots, fresh or chilled

Bamboo shoots, chilled

Loofah(lufla), fresh or chilled

Spoon cabbage, fresh or chilled

Bok Choy, fresh or chilled

Bitter group (Balsam pear), fresh or chilled

Wasabi Japanese Horse-radish (Wasabia japonica), fresh or chilled

Water shield, fresh or chilled

Other vegetables, fresh or chilled